Festive Wreath Workshops

Thursday  5th – SOLD OUT

Friday 6th  – SOLD OUT 

Saturday 7th – SOLD OUT

Although our Festive Wreath Workshops have almost sold out, we do have our Autumn Wreath or Vase Arrangement Workshop taking place on Saturday the 12th of October.  We still have good availability left for this and even though not a Festive Wreath Workshop your Autumn Wreath, if looked after, should last beyond Christmas, even when made in October. In the Workshop will learn how you can add some holly or other festive foliage, ribbon and accessories nearer Christmas to give your Autumn Wreath a Festive makeover! . Last year we had feedback that many of the Autumn Wreaths lasted beyond Christmas and well into the new year!

Caroline Millar, a renowned florist and stylist, will guide you using traditional methods, using seasonal foliage grown in the Gardens and on the Estate at Floors Castle and trims to create a beautiful, seasonal & sustainable Christmas Wreath to decorate your home during the festive season. Caroline trained at internationally recognised Jane Packer Flower School, London – and has gone on to work as a floral stylist for magazines, films and TV as well as weddings and large events. Caroline runs the Florist and the Woodturner shop in Duns, Scottish Borders. 

This unique 2-hour, hands-on workshop is open to everyone and includes coffee/tea on arrival included in your ticket price is tea/coffee and Chef’s delicious non alcoholic mulled wine with shortbread, access to our Walled Garden on the day of your Workshop and you will also receive 15% off your food bill (this includes Afternoon Tea) when you eat in the Terrace Cafe and 10% discount from the Apple Shed Giftshop & Deli on the day of your Workshop.  Your discounts can be redeemed by producing your workshop confirmation at the till on payment. click here for menu & to book a table, . *Afternoon Tea must be pre-booked 

You will be sure to go home with a unique and impressive wreath, ready to hang and guaranteed to make any door festive!

Please do bring your own trusty secateurs or strong scissors, everything else will be supplied.

*These Workshops sell out very quickly, spaces are limited to 20 per day